How to Buy a Side of Beef — Monnett Farms
We try to take the guesswork out of buying a side of beef and make it an easy process. Our beef is 100% grass-fed, individual cuts of meat are frozen and vacuum sealed at the peak of freshness for long-term freezer storage.
Monnett Farms is a family-owned farm in Southern Maryland producing grass fed beef, lamb, and goat meat as well as pasture-raised pork. Visit us at the California Farmer's Market in Lexington Park on Saturdays from 9am to 1pm.
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Buying a Side of Beef: Everything You Need to Know
1/4 is the default option available, you can select a Quantity of 2 to reserve a 1/2 of a beef., $100 nonrefundable deposit required to reserve a
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What to know about buying a side of beef